Avocado is one smooth ingredient in a sandwich, a soup and a dip.
Looking for more recipes using avocado? We can understand why—though at their peak in summer, avocadoes can usually be found most warm months of the year in supermarkets, and are delicious dolled up in a sandwich, soup, or salad. Even when you're not feeling terribly ambitious, avocadoes are just as delicious when you dress them down—just smear on toast or a bagel for an on-the-go power lunch or breakfast.
A cool summer soup -- with optional vodka for the adults.
Guacamole is an avocado showcase that everybody digs. Enjoy as a dip for tortilla chips or spread onto warm flour tortillas, rolled and eaten out of hand.