10 Chicken Recipes You Can't Resist

Dinner,Featured Article,Ingredient,Recipes
May 24, 2011

From fried to grilled to fricasseed, these birds of a feather have one thing in common—they're all impossible to pass up.

Roast Chicken With Lemon and Parsley
Photo by Mark Boughton/Styling by Teresa Blackburn

A rose may be rose may be a rose, but a great chicken recipe is bird of a different feather. A farm-fresh bird paired with quality ingredients seasoned to delicious perfection is more than dinner—it's the basis of a memorable meal. Here are 10 chicken recipes we never tire of cooking, serving, or eating. We adore their relative simplicity, diversity of flavors and timeless appeal. One taste of each one and you will too.


Roast Chicken with Garlic, Lemon and Parsley

Ready for a roast? Marinate chicken in aromatic ingredients before roasting for deep flavor.

keshi yena

Keshi Yena (Chicken Stuffed Cheese)

An unusual and delicious way to use leftover roast chicken.


Carolina Pilau

Chicken, salt pork, and vegetable transform plain rice into a one-dish meal.


Chicken Tetrazzini

The traditional Italian baked pasta, with chicken, cheese, sherry and nutmeg.

chicken milano

Chicken Milano

Chicken, sun-dried tomatoes, and basil turn ramen noodles into a real dinner.

Chicken Coq au Vin

Coq Au Vin Nouveau

Fruity, white wine flavors the broth in this new take on a classic chicken dish.

chicken fricassee

Chicken Fricassee with Peas and Orzo

The rich meal stars orzo, an Italian pasta that resembles rice.

grilled chicken

Indian-Style Grilled Chicken

Indian spices provide a nice change-up for grilled chicken.

Chicken Panang

Panang Chicken Curry with Basil

Using prepared curry paste makes authentic Thai flavors as close as your pantry.


Southern Fried Chicken

Use authentic ingredients for an authentic taste.


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